How to Cook Perfect Coconut macaroons
How to Cook Perfect Coconut macaroons
Coconut macaroons. How To Make the Best Coconut Macaroons. Crunchy on the outside and chewy in the middle, a good coconut macaroon is an irresistible thing. Coconut macaroons are classic bite sized treats with a crispy coating and chewy interior.
These easy macaroons are made without sweetened condensed milk so the delicate, sweet flavor of coconut really shines through. Coconut Macaroons Recipe & Video - Joyofbaking.com. Stephanie Jaworski of Joyofbaking.com demonstrates how to make Coconut Macaroons. You can cook Coconut macaroons using 5 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Coconut macaroons
- It's 100 gm of Desiccated coconut.
- It's 100gm of Egg whites(3 large egg whites).
- It's 170 gm of Sugar.
- You need 2 drops of Vanilla essence.
- Prepare 1 pinch of Salt.
Combine the coconut, condensed milk, and vanilla in a large bowl. A macaroon (/mækəˈruːn/ mak-ə-ROON) is a small cake or cookie, typically made from ground almonds (the original main ingredient), coconut or other nuts (or even potato). Coconut macaroons tend to be rather chewy affairs. That is, until our pastry chef neighbor Evie brought over her macaroons.
Coconut macaroons instructions
- Take a bowl and pour egg whites and sugar in it.
- Beat it for 5 to 6 minutes add in desiccated coconut and mix it for 2 minutes.
- Cook this batter for 4 to 5 minutes at medium heat in a frying pan while mixing it.
- Rest this mixture at room temperature for 10 to 15 minutes.
- Grease a baking tray with oil and flour.
- Now Make a shape of macrons with the help of hands and bake it on a preheated oven for 40 minutes at 120°.
Soft and smooth on the inside. These easy coconut macaroons are made with egg whites (no sweetened condensed milk) and are such a simple recipe to make! Easy coconut macaroons recipe, soft and moist macaroons made with just sugar, egg white, and shredded coconut dipped in semisweet Coconut Macaroons Recipe. These scrumptious coconut macaroons are very simple to make and only use four ingredients. Chewy coconut macaroons using three ingredients BELIEVE me you have to try them!