How to Prepare Yummy Ground beef stuffed peppers
Ground beef stuffed peppers. Pour the remaining tomato mixture over the stuffed peppers. Stuffed peppers can also be frozen once they have cooled completely. Transfer them to a rimmed baking sheet and freeze until frozen.
I used ground turkey and italian turkey sausage instead of beef. The turkey is lower in fat which offsets the addtional cheese that I add. Stuffed Peppers with Ground Beef and Rice Sandra's Easy Cooking. You can have Ground beef stuffed peppers using 7 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Ground beef stuffed peppers
- It's 1 pound of lean ground beef.
- Prepare 4 of red peppers.
- It's 8 oz of cream cheese.
- Prepare 1 can of rotel tomatoes.
- You need 1 of small onion diced.
- You need to taste of Montreal steak seasoning.
- You need 4 slices of provolone cheese.
Stuffed Peppers With Ground Beef and Rice The Spruce. Stir in tomatoes, rice, tomato Remove pepper tops. Divide beef mixture evenly among peppers; replace tops. I think stuffed peppers is one of my all time favorite dishes to serve doing the fall and winter.
Ground beef stuffed peppers step by step
- Cut red pepper in half and remove the seeds. Place in a baking dish or aluminum foil covered cookie sheet..
- In a frying pan brown the ground beef with onion and Montreal steak seasoning..
- Add 8 oz cream cheese to the burger mixture and stir until melted..
- Add in a can of rotel tomatoes.
- Fill the peppers with the mixture. Bake on 350 for an hour. Turn oven off and place a slice of provolone cheese on each pepper. Leave I. The just until melted..
Kosher salt and freshly ground black pepper. Stuffed peppers with ground beef and cheese. Delicious bell peppers stuffed with spicy ground beef and plenty of cheese. An easy-to-make low-carb recipe that feeds the whole family, and looks pretty too! Stuffed peppers filled with ground beef, Mexican-inspired seasonings, black beans, corn, and fire-roasted tomatoes.
