How to Make Tasty American Breakfast
How to Make Tasty American Breakfast
American Breakfast. Breakfast burritos often make use of breakfast staples, like scrambled eggs, ham, cheese, sausage, bacon and hash browns, but once again, the options for variation are endless. Salsa, potatoes, avocado, beans, spinach, feta and mushrooms are just some of the many other potential ingredients that can be included. The bacon, egg and cheese (or BEC) sandwich is a quick and classic breakfast that features bacon, fried or scrambled eggs and cheese (typically American, cheddar or Swiss).
This series of lists pertains to food and beverages popular in American breakfast. In the United States, breakfast often consists of either a cereal-based dish or egg-based dish. However, pancakes, waffles, toast, and variants of the full breakfast and continental breakfast are also prevalent. You can cook American Breakfast using 9 ingredients and 8 steps. Here is how you cook that.
Ingredients of American Breakfast
- It's 4 of Eggs.
- It's 1 can of Baked Beans.
- You need 2 slices of Raisin Bread.
- Prepare 3 pieces of Sausages.
- Prepare 6 slices of Ham.
- It's 1 of Tomato.
- Prepare 2 teaspoon of Olive Oil.
- You need 1 teaspoon of Salt.
- You need 1 dash of Pepper.
A typical American breakfast menu will vary from one part of the country to another. However, on a general note, an typical American breakfast comprises eggs, bacon, cereal, baked foods like donuts, muffins, etc. washed down with some coffee, milk or juice. Find the best American Breakfasts near you on Yelp - see all American Breakfasts open now and reserve an open table. Some American breakfast choices are significantly affected by time or money.
American Breakfast step by step
- Toast the 2 slices of raisin bread. You may toast them using a toaster. I toast them using a pan. Lay the 2 slices of bread on the pan and switch the fire to low. 2.5 minutes later, flip the bread over to toast the other sides for 2.5 minutes..
- Cut the 3 sausages in half..
- Heat the now 6 pieces of sausages and 6 slices of ham on the pan over low heat. The ham is ready when the sides curl up a little. Roll the sausages occasionally to avoid burning them..
- Crack 4 eggs into a bowl. Add a teaspoon of salt. Using a fork, beat the eggs well for 1 minute. You should see some bubbles on the surface of the bowl at the end of the beating..
- Oil the pan with 2 teaspoon of olive oil. Heat the pan over low heat. Gently pour the eggs into the pan. 10 seconds later gently scrape the bottom of the egg mixture from one corner to the corner across it (diagonally) using a spatula. Repeat this for different corners with an interval of 5 seconds. Once all the egg mixture has been turned to scrambled eggs, switch off the fire immediately and bring the pan to cool (lift it away from the stove) to avoid having the eggs cooked any further..
- Place the scrambled eggs on top of each toasted raisin bread. Add a dash a pepper on the eggs..
- Slice 1 tomato into 6-8 pieces..
- Open up a can of baked beans. Pour half of the beans and sauce for each plate of breakfast..
Late risers in a hurry to get out the door in the morning may grab a granola bar, doughnut, toaster pastry or piece of toast before they exit home. People with limited incomes often eat leftovers from the night before for breakfast if their budgets prohibit the purchase of traditional breakfast foods. Breakfast isn't just the most important meal of the day, it's also the best meal of the day. (And if you don't agree, I'm sorry but you're wrong.) I'll eat breakfast for breakfast, breakfast for lunch, and breakfast for dinner. Basically, there is no limit to the eggs, toast, and waffles that I can—and will—consume. I'm not alone in my love of a.m. eats, either.