How to Prepare Yummy Tiramisu Trifle

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How to Prepare Yummy Tiramisu Trifle

Tiramisu Trifle.

You can cook Tiramisu Trifle using 9 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Tiramisu Trifle

It's 5 of egg yolks.
It's 1/4 cup of plus 5 tablespoons sugar divided.
Prepare 3/4 cup of liqueur divided (dark rum).
It's 1 cup of whipping cream.
Prepare 1 container of whipped cream cheese room temperature.
You need 1 cup of espresso or strong coffee.
It's 1 tablespoon of vanilla.
You need 7 oz. of lady finger cookies.
Prepare of Cocoa powder for dusting.

Tiramisu Trifle instructions

Whisk sugar and yolks until sugar is dissolved..
Place yolk/sugar mixture onto double boiler with water simmering..
Add 1/2 cup of liquor to yolk/sugar and cook until thickened, scraping bowl with spatula. Cover and cool in fridge..
Put whipping cream and 5 tablespoons of sugar into mixer and mix until stiff..
Fold the cream cheese into the whipped cream. Cover and cool in fridge..
Once the yolk/sugar mixture and whipped cream mixture are completely chilled, fold the yolk/sugar mixture into the whipped cream mixture..
Mix the coffee, vanilla and 1/4 cup tum in a bowl..
Arrange layer of lady fingers on bottom of trifle bowl. Spoon coffee and then layer the cream and cocoa powder. Continue to develop the layers. Refrigerate no less than 1 hour (2 is best)..