Recipe: Tasty Coconut Macaroons

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Recipe: Tasty Coconut Macaroons

Coconut Macaroons. How To Make the Best Coconut Macaroons. Crunchy on the outside and chewy in the middle, a good coconut macaroon is an irresistible thing. Coconut macaroons are classic bite sized treats with a crispy coating and chewy interior.

These easy macaroons are made without sweetened condensed milk so the delicate, sweet flavor of coconut really shines through. Coconut Macaroons Recipe & Video - Joyofbaking.com. Stephanie Jaworski of Joyofbaking.com demonstrates how to make Coconut Macaroons. You can have Coconut Macaroons using 7 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Coconut Macaroons

You need 1/3 cup of butter softened.
Prepare 3/4 cup of sugar.
You need 2 of eggs.
Prepare 1 can of (14 ounces) swwetened condensed milk.
You need 1/2 cup of flour.
It's 2 cup of desiccated coconut.
Prepare 1/2 tsp of vanilla extract.

Combine the coconut, condensed milk, and vanilla in a large bowl. A macaroon (/mækəˈruːn/ mak-ə-ROON) is a small cake or cookie, typically made from ground almonds (the original main ingredient), coconut or other nuts (or even potato). Coconut macaroons tend to be rather chewy affairs. That is, until our pastry chef neighbor Evie brought over her macaroons.

Coconut Macaroons step by step

In a bowl, cream butter using a hand mixer on low speed. Add sugar and beat together until well blended and fluffy. Add eggs one at a time, beating continuousl. Add condensed milk and vanilla extract and continue to beat until blended..
In a medium bowl, combine flour and dessicated coconut. Add to egg mixture and beat until combined..
Scoop into paper lined mini muffin pans and bake in a 350°F oven for about 15 to 20 minutes or until golden. Allow to cool for about 5 minutes..

Soft and smooth on the inside. These easy coconut macaroons are made with egg whites (no sweetened condensed milk) and are such a simple recipe to make! Easy coconut macaroons recipe, soft and moist macaroons made with just sugar, egg white, and shredded coconut dipped in semisweet Coconut Macaroons Recipe. These scrumptious coconut macaroons are very simple to make and only use four ingredients. Chewy coconut macaroons using three ingredients BELIEVE me you have to try them!