How to Make Perfect Soft sugar cookies
How to Make Perfect Soft sugar cookies
Soft sugar cookies. These easy sugar cookies don't need to be chilled and stay wonderfully soft & chewy for DAYS! This is definitely the best classic soft sugar cookie recipe, but if you're looking to mix things up a bit. A sugar cookie is great on its own, but what Soft Sugar Cookies to the next level is frosting or the icing.
They're so good that you'll want If you're looking for sugar cookies that keep their shape then check out my other recipe for cut out. This super soft sugar cookie recipe works great with cookie cutters and bakes up nice and fluffy. I've tried numerous ingredient combinations for sugar cookies and I have to say, these are the best! You can cook Soft sugar cookies using 11 ingredients and 9 steps. Here is how you cook that.
Ingredients of Soft sugar cookies
- You need 2 3/4 cups (358 g) of all-purpose flour.
- You need 1 teaspoon of baking soda.
- It's 1/2 teaspoon of baking powder.
- Prepare 1/2 teaspoon of salt.
- Prepare 1 cup (224 g) of unsalted butter, room temperature.
- It's 1 cup of + 2 tablespoons (233 g) granulated sugar.
- Prepare 2 tablespoons (28 g) of light brown sugar.
- You need of sugar.
- Prepare 1 of large egg.
- Prepare 2 teaspoons of vanilla extract.
- It's 1/4 cup of sugar (additional for rolling).
Soft vanilla flavored sugar cookies paired with a creamy frosting and topped with your favorite variety of sprinkles. These are super easy to make and. If you are craving a cookie to knock your socks off, look no further than these Soft Sugar Cookies. If you're a fan of soft and cakey Lofthouse-style sugar cookies, then this is the recipe for you!
Soft sugar cookies instructions
- Preheat oven to 180 degrees Celsius. Line baking sheets with parchment paper. Set aside..
- Combine the flour, baking soda, baking powder and salt in a medium sized bowl and set aside..
- Cream the butter and sugars together in a large mixer bowl on medium speed until light in colour and fluffy..
- Add the egg and mix until well combined..
- Add the vanilla extract and mix until well combined..
- Add the dry ingredients and mix until the dough is well combined. It will be thick and shouldn’t be sticky. Do not over mix. Once it’s well combined, use a rubber spatula to help it come together to for a ball..
- Create 1 1/2 tablespoon sized balls of cookie dough. Gently roll into a ball, then roll each ball in the additional sugar to coat. Set the balls on the baking sheet..
- Bake cookies for 7-8 minutes..
- Enjoy!.
These soft sugar cookies are my version of a copycat Lofthouse cookie recipe. Because one of my daughters has nut allergies, Lofthouse cookies have always been a go-to treat when she has to bring. These Soft Frosted Sugar Cookies are one of my all time favorite treats! They have a delicious I've made these Soft Frosted Sugar Cookies countless times. With this soft sugar cookie recipe it is super simple, just roll and ice and their good to go.