How to Cook Yummy Turkey leftovers/ spaghetti turkey florentine
Turkey leftovers/ spaghetti turkey florentine. Creamy spaghetti loaded with chopped leftover turkey and slathered with cheese, Turketti aka: Leftover Turkey Spaghetti Casserole debuted to rave reviews with our kiddos. It's an easy, tasty way to enjoy those turkey leftovers. How to Make Turkey Meatloaf with Ketchup-Brown Sugar Glaze with Becky and Julia.
Leftover Turkey This little turkey is made from leftovers - bits of yarn left over from other knitting projects. Not much yarn is required to make him and he can be any combination of colours one chooses to use. Skill level - Intermediate Stitches Used • BO - bind off • CO - cast on • k - knit •. You can have Turkey leftovers/ spaghetti turkey florentine using 12 ingredients and 7 steps. Here is how you cook it.
Ingredients of Turkey leftovers/ spaghetti turkey florentine
- Prepare of left over turkey.
- You need 3 clove of crushed garlic.
- It's 3/4 cup of milk.
- Prepare 3/4 cup of chicken or vegetable broth.
- Prepare 1 of left over turkey (as desired).
- Prepare 1 packages of of fresh spinach ( or frozen, well drained).
- It's 1 of cooked pasta ( spaghetti, penne, macaroni, linguini, whatever).
- It's 1/3 cup of parmesan cheese.
- It's 1 of handful of your favorite cheese( mozzarella).
- Prepare 1 of fresh ground pepper.
- Prepare 2 tbsp of butter.
- Prepare 2 tbsp of all-purpose flour.
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Turkey leftovers/ spaghetti turkey florentine instructions
- Melt butter in a saucepan on low heat.
- Just before butter completely melts, add crushed garlic..
- Stir. Keep stirring while you add flour a little at a time(with a whisk) until it becomes a paste..
- As soon as it forms a paste add a little stock while stirring, add a little milk while stirring constantly. Keep alternating stock and milk. The sauce will thicken, you want to keep adding liquid. Stirring constantly..
- Add broth, add milk stirring continously untilmyou have a consistancy of a loose sauce. Add parmesan cheese and your favorite handful of cheese. My favorite is mozarella. Stir until cheese is melted. Add your Turkey and remove from heat..
- In deep enough skillet, sautee your fresh spinach. Use a touch of water, ( or I Use a touch of white wine) just to render the spinach. Add cooked pasta to heat through. Slowly add your prepared white sauce to the skillet. Serve hot.Melt.
- Top with parmesan if desired and fresh ground pepper. Enjoy your leftovers!.
Use leftover Thanksgiving turkey to make this spicy, fragrant stew. A dollop of yogurt tempers the heat of the Thai chile perfectly. Remove from heat, stir in yogurt, and season with salt. Serve over rice, with a dollop of yogurt, and mint and sliced chiles. Browse our leftover turkey recipes and ideas to transform your Christmas turkey into curries, bakes and pies.