Recipe: Appetizing Ground beef and Cabbage pockets
Ground beef and Cabbage pockets. They also have many little pocket foods, and so, have many traditional recipes for fillings and doughs. From what I can tell, they didn't usually mix their To avoid that, I combined two of the filling ideas for a meat and cabbage filling. It's surprisingly flavorful for such a simple recipe.
This recipe reminds me of a deconstructed It may not be the prettiest of all dinner recipes, but even the pickiest eaters will gobble this Amish One-Pan Ground Beef and Cabbage Skillet up. This hearty combination of seasoned ground beef, bell pepper, tomatoes, and cabbage is a simple main dish that will serve a small crowd. One Pot Amish Ground Beef and Cabbage Skillet. You can cook Ground beef and Cabbage pockets using 19 ingredients and 7 steps. Here is how you cook that.
Ingredients of Ground beef and Cabbage pockets
- It's of Dough.
- Prepare of Store bought dough.
- Prepare of or.
- It's 3 cups of All Purpose flour.
- Prepare 1 cup of cold water or enough to make a firm dough.
- It's 1 teaspoon of Salt.
- Prepare of Filling.
- It's 500 g of Ground beef/ mince.
- It's 1 of quater of a small Cabbage.
- You need 1 of Onion.
- You need 1/2 teaspoon of Chilli flakes.
- You need 1 of teaspoonCoriander.
- It's 1 tablespoon of Curry Powder.
- Prepare 1 teaspoon of Ginger powder.
- Prepare of Salt.
- It's 1/2 of Green pepper.
- It's 1 of Carrot chopped into small pieces.
- It's of Dip.
- It's of Durky sauce or Sweet Chilli or Sweet and sour sauce.
This easy, budget friendly Ground Beef Cabbage recipe, makes enough for leftovers too! This is a great quick Ground Beef and Cabbage soup (Hamburger Cabbage Soup), that doesn't require a long slow cook. Add ground beef and fry until cooked through. Add cabbage, bay leaf, carrots and some more seasoning.
Ground beef and Cabbage pockets instructions
- Prepare your dough and set aside.
- Cook the filling: sauté onions till golden brown add all seasoning, stir for few minute add mince, stir till mince is slightly brown, add cabbage, carrot and green pepper. Once cooked, set aside..
- Roll out your dough into small discs and scoop mince into the dough..
- Fold the dough to form small pockets. Heat your oil and then start deep frying..
- Once cooked, place it on the kitchen towel to drain all the cooking oil..
- Serve it with a sauce of your choice as a cocktail or as a starter..
- I had it with sweet chilli sauce hmmmm...Scrumptious🙌🙌🙌.
Let simmer until cabbage is cooked, remove bay leaf. Serve with crusty rolls, rye bread, rice or potatoes. Do you love cabbage rolls, but don't really want to spend so long in the kitchen rolling them all up by hand? This fast and easy Beef and Cabbage Stir Fry is a filling low carb dinner with big flavor and endless possibilities for customization. Honestly, I think pork or even ground turkey would work just as well or better, and will most likely be less expensive than beef.
