Recipe: Perfect Persian meat patties with yellow split peas (Cutlet)
Recipe: Perfect Persian meat patties with yellow split peas (Cutlet)
Persian meat patties with yellow split peas (Cutlet). Tender Minced Meat Cutlet Persian Recipe, ASMR COOKING Ancient Girl Tips. Աղացած Մսով Կոտլետներ - Ground Meat Patties - Heghineh Cooking Show in Armenian. Kotlet (Iranian Meat Patties کتلت) - Rozina's Persian Kitchen.
Persian meat patties are originally fried in a pan but I have also baked them in the oven and they turn out pretty good. Shape the patties and place them on the baking sheet and bake in the. How to make kotlet (cutlet) in easy steps at home. You can cook Persian meat patties with yellow split peas (Cutlet) using 9 ingredients and 19 steps. Here is how you cook that.
Ingredients of Persian meat patties with yellow split peas (Cutlet)
- It's 400 g of ground beef.
- It's 1 cup of yellow split peas (cooked).
- Prepare 1 of medium onion, peeled and grated.
- You need 1 of egg.
- Prepare 1 tsp of turmeric.
- You need 1/2 tsp of cumin.
- You need of Bread crumbs or plain flour.
- Prepare of Salt- pepper.
- You need of Olive oil.
Baked yellow split pea patties with millet, paprika, herbs and an apple chutney. Split yellow peas patties CALORIES & NUTRITION VALUES. Boil yellow split peas in a medium pot. Add ½ tsp baking soda in the boiling water.
Persian meat patties with yellow split peas (Cutlet) instructions
- Grate onion and squeeze it to get rid of onion juice. Set it aside..
- Cook boil yellow split peas..
- Mash it properly. Set it aside..
- Place grated onion in a bowl,add meat,spices.
- Egg and season with salt and pepper. Mix and knead the mixture very well..
- Add mashed yellow split peas.
- And mix all ingredient well. Refrigerate it for an hour..
- Take one spoonful of mixture in your palm and form round or flat shape..
- After shaping cutlets, dip them in the flour or bread crumbs and coat both side of cutlets with flour / bread crumbs..
- Heat the oil in a frying pan. Set cutlets in the pan. Fry each side for about 7-8 minutes or until brown. Then, flip over and let cook other side as well. Serve it salad and pickle..
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This way the peas will boil faster. Place patties on a plate covered. Ragda Patties - White Peas Curry With Potato Patties - Indian Fast Food Recipe By Ruchi Bharani [HD]. Place meat and split peas in container of food processor. Add in Large eggs, cinnamon, nutmeg, turmeric, salt and pepper.