Recipe: Perfect Cottage Pie
Recipe: Perfect Cottage Pie
Cottage Pie. Classic, epic Cottage Pie made properly, with a luscious filling. Cottage Pie - comfort food central! This English classic has a deeply savoury beef mince filling smothered in gravy topped with creamy.
Therefore, when housewives bought their Sunday meat they selected pieces large enough to. In this cooking video The Wolfe Pit uses Gordon Ramsay's recipe to show you how to make Cottage Pie. Warming to the tips of your toes, a comforting dish of cottage pie is one of the best things about Make it special with Mary Berry's dauphinoise topped cottage pie, or keep it simple with James. You can have Cottage Pie using 13 ingredients and 6 steps. Here is how you cook it.
Ingredients of Cottage Pie
- You need 500 grams of minced beef.
- You need 2 of onions, finely chopped.
- It's 2 clove of crushed garlic.
- It's 2 of carrots, finely chopped.
- It's 2 stick of celery, finely chopped.
- You need 1/2 tsp of ground thyme.
- You need 1 tbsp of Worcestershire Sauce.
- Prepare 2 tbsp of tomato puree.
- You need 750 ml of beef stock.
- It's 1 kg of potatoes, boiled.
- It's 75 grams of butter.
- It's 2 tbsp of horseradish cream.
- It's 100 ml of warm milk.
Cottage pie is a delicious variation of the classic shepherd's pie, and it's fairly simple to make at home! Use beef, rather than lamb, and fill your pie with sautéed onions, carrots, and celery. Cottage pie, a traditional British dish, is comforting and utterly delicious! This is an easy recipe to Cottage pie is a traditional English dish made with minced beef, topped with mashed potatoes and.
Cottage Pie step by step
- Brown the mince in a little oil. Remove from the pan..
- Sauté the vegetables in a little more oil until soft. Return the meat to the pan..
- Add the Worcestershire Sauce, thyme and tomato puree..
- Pour over the hot stock. Cover and simmer for 30 minutes..
- Meanwhile, mash the potatoes with the horseradish, butter and warm milk..
- Spread the meat mixture in a baking dish, top with mashed potato and bake at 200C for 25 minutes..
Proper English Cottage Pie is a delicious, very traditional mince pie (beef) topped with mashed potato. Being from Australia, cottage pie is a favourite when it comes to comfort food for the family. Traditional cottage pie with a rich meaty sauce, topped with creamy mashed potato, crisped up to golden perfection. Check out my tip for ensuring also get a jug of delicious gravy to pour on top. Cottage pie is actually older than shepherd's pie.