Recipe: Delicious Thai basil and chilli minced beef with an egg (Phat Kaphrao)
Recipe: Delicious Thai basil and chilli minced beef with an egg (Phat Kaphrao)
Thai basil and chilli minced beef with an egg (Phat Kaphrao). Steam / boil rice as per packet instructions. Serve over rice with a fried egg, garnish with fresh basil leaves, chilli, and a lime wedge. Phat kaphrao meat with rice and a fried egg.
Phat kaphrao (Thai: ผัดกะเพรา, pronounced [pʰàt kā.pʰrāw]; transl. stir-fried holy basil), also spelled pad krapow, kaprao, is one of the most popular Thai à la carte dishes. By some accounts, phat kaphrao was included as part of Prime Minister Field Marshal Plaek Phibunsongkhram's Thai cultural. Wok-fried beef finished with a deep-fried egg and fiery chilli, garlic and lime sauce Credit: Haarala Hamilton. You can have Thai basil and chilli minced beef with an egg (Phat Kaphrao) using 9 ingredients and 11 steps. Here is how you cook it.
Ingredients of Thai basil and chilli minced beef with an egg (Phat Kaphrao)
- Prepare 1 cup of jasmine rice.
- You need 3 of small chillis or 1 large.
- It's 2 cloves of garlic.
- Prepare 250 g of beef mince.
- Prepare 1 of red onion.
- Prepare 300 g of green beans or mixed greens.
- Prepare 2 tbsp of chilli paste with Thai basil.
- Prepare 2 of eggs.
- It's 1/2 of lime to serve.
This is hot, hot, hot but you can leave out some of the chillis if you want to. Waitrose now do Thai basil, though the recipe should really be made with holy basil (and you can only get that in. Thai basil beef (aka pad graw prow). The dish I order almost every time I set foot in a Thai restaurant, and one of my favorite things to cook at home. (Note: I've been told by a couple commenters from Thailand that pad gra prow is actually made with a different kind of basil, called holy basil.
Thai basil and chilli minced beef with an egg (Phat Kaphrao) instructions
- Steam / boil rice as per packet instructions. I like to use brown jasmine.
- Brown the mince in a pan and season. Remove from pan once brown and set to on side..
- While the mince is cooking chop the onion and beans / greens.
- Finely chop garlic and chilli.
- 2 table spoons of Pad Kapao (Chilli paste with Basil Leaves) found at any good Asian supermarket.
- In the pan.
- Mix in greens, onions, garlic and chilli. Cook till softened..
- Stir in the mince and more chilli paste to taste. Stir fry for a couple minutes and then add a touch of lime juice.
- Serve rice and top with mince mix..
- Quickly fry a couple of eggs.
- Serve with the eggs on top. Enjoy! 🇹🇭.
Heat for tablespoons of oil in a wok over a Carefully lift out the egg, put it on a warmed plate and cover with foil. Fry the other eggs in the. THAI BASIL BEEF Thai Basil Pesto Pasta with Spicy Shrimp The Woks of Life Pasta recipes to try Thai basil Quick and tasty, phat kaphrao (Thai Beef Mince with Basil & Chilli) is a great d. Food Quick THAI BASIL BEEF ZUCCHINI STIR-FRY ASIAN Thin slices of tender beef stir-fried with a.