Recipe: Appetizing Left Over Roast Potato Piri Piri Beef Hash
Left Over Roast Potato Piri Piri Beef Hash. What to do with those leftovers? Use leftover roast beef and cooked potatoes to make a fantastic beef hash. This roast beef hash recipe is so quick and easy.
My grandmother was the first to make roast beef hash for me. She always used cooked potatoes because hash was a way to use the left over roast potatoes that where cooking. Insert an ovenproof meat thermometer into the beef. You can have Left Over Roast Potato Piri Piri Beef Hash using 12 ingredients and 5 steps. Here is how you cook it.
Ingredients of Left Over Roast Potato Piri Piri Beef Hash
- It's of Left over roast potatoes,.
- Prepare 80 g of lean beef mince,.
- Prepare 1 of medium egg,.
- Prepare 1 of small orange bell pepper, cut into bite sized pieces,.
- Prepare 45 g of closed cap mushrooms, sliced,.
- It's 75 g of fine green beans, stalks trimmed,.
- You need 2 of spring onions, cut into fine rings,.
- Prepare 1 tsp of powdered piri piri seasoning,.
- You need 1/4 tsp of garlic granules,.
- It's 1 pinch of red chilli flakes,.
- It's of Salt & pepper to season.
- It's 1 tbsp of vegetable oil.
Smoky, spicy, Portuguese Chicken with Piri Piri, roasted over potatoes. Chicken is flavorful & juicy, potatoes come out crispy-- a delicious one pan meal! Winter has arrived, dropping snow on the fallen leaves. It seemed to happen so quickly this year, the changing of the seasons.
Left Over Roast Potato Piri Piri Beef Hash step by step
- Heat 1/2 tbsp oil up in a large wok or frying pan. Turn heat to medium high. Add the green beans and the peppers followed by the potatoes and toss them together in the oil..
- After frying for a couple of minutes add the beef mince and brown it off then add in the mushrooms and the whites of the spring onion. Toss everything together. Season with the garlic granules, chilli and piri piri seasoning, stir together and fry for another couple of minutes..
- Move all the ingredients to the side of the pan to form a circle space in the centre. Add the other 1/2 tbsp of cooking oil to the centre and the crack in the egg and then turn the heat down lower on the hob. Allow the egg to gently cook until the white is no longer translucent..
- Season everything with salt and pepper then sprinkle over the greens of the spring onion over the top as a garnish..
- Serve up and enjoy! :).
Use up potatoes left over from Christmas and make these refried roasties with pickled onions and thyme. Use up leftover roast potatoes on Boxing Day and make luxury potato skins with brie and truffle. The latter is optional, but Christmas is a time to indulge. View top rated Left over roast beef meat pie recipes with ratings and reviews. Food Network invites you to try this Shepherd's Pie from Leftover Beef Roast and Mashed Potatoes recipe from Paula Deen.
