Recipe: Tasty Beef and Cabbage Parcels

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Beef and Cabbage Parcels.

You can have Beef and Cabbage Parcels using 7 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Beef and Cabbage Parcels

1. It's 1 of Savoy Cabbage(large or medium).
2. It's 500 grams of Minced Beef.
3. You need 1 of large Onion.
4. You need 1 of beef Stock cube.
5. It's 1 tablespoon of Cooling Oil.
6. You need 100 grams of (about) small tomatoes.
7. It's 1 teaspoon of minced Garlic.

Beef and Cabbage Parcels step by step

1. Dice up Onion into small pieces and add to a saucepan with the oil. Start to brown and add the minced beef. Stir gently until all the meat has browned.Add tomatoes, Garlic and reduce..
2. Remove the bottom part of the stalk of the cabbage, then pull off about 8-10 leaves, depending on the size..
3. Using a slotted spoon, to drain most of the liquid off, place spoonful of meat mix into centre of a leaf, wrap it around, and secure using cocktail sticks.
4. Place in an oven tray and bake in medium hot oven for about 15-20 minutes until cabbage is cooked. Serve and enjoy!.

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