Recipe: Delicious Ground Beef and Mashed Potatoes Quarter
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Recipe: Delicious Ground Beef and Mashed Potatoes Quarter
Ground Beef and Mashed Potatoes Quarter.
You can have Ground Beef and Mashed Potatoes Quarter using 16 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Ground Beef and Mashed Potatoes Quarter
- It's 1 loaf of white bread.
- It's 1 kg of ground beef (Minced beef).
- Prepare 1 can of mixed tomato and onion.
- It's 1/2 of red pepper, chopped.
- You need 1/2 of green pepper, chopped.
- It's 1 teaspoon of black pepper.
- Prepare 1 teaspoon of lamb spice.
- Prepare 1 teaspoon of curry powder.
- Prepare 1 of beef stock tube.
- It's of Ginger and garlic, chopped.
- Prepare 3 of medium carrots, sliced.
- You need 1/4 of tomato sauce.
- Prepare 4 of large potatoes, peeled and chopped.
- You need 1 teaspoon of salt.
- You need 3 tablespoons of margarine.
- It's 1/2 cup of milk.
Ground Beef and Mashed Potatoes Quarter step by step
- In a medium saucepan, sauté the beef over high heat. Stirring constantly to brown it. Add the onion, garlic and ginger and stir..
- Add the spices and the beef stock tube, followed by the tomato and onion mix, then add the tomato sauce, stirring occasionally..
- Finally add the carrots and a little water, mix well and simmer until cooked..
- In another saucepan, place the potatoes and add water enough to cover them. Once cooked, drain excess water..
- Add the salt, margarine and milk and mash. Remove from heat..
- To serve: Cut bread into four equal quarters and scoop out the inside of the bread. In each quarter, Place a large serving spoon of the potatoes in the middle and spread, followed by the beef mixture, and a little atchaar. Lastly cover with the bread that was scooped out..